(All cakes are two layers, unless requested otherwise )
Choose from the combinations below, or make your own from the lists that follow.
- Classic Chocolate Fudge Cake: A moist, dense cake with a rich chocolate fudge frosting.
- Old School Delight: Yellow cake with chocolate fudge frosting. A birthday classic.
- Champagne Cake: A light white cake with a hint of champagne flavor, cherry jam center, and whipped cream frosting. The perfect wedding cake.
- Coconut Cake: A dense white cake made with coconut milk, topped with a coconut cream cheese frosting (this is also delicious with chocolate fudge frosting or chocolate cream cheese frosting).
- Strawberry Cake: A southern classic with natural strawberry extract and a strawberry jam buttercream frosting. Think pink!
- Peppermint Patty: The Classic Chocolate cake topped with a natural peppermint buttercream frosting and garnished with crushed peppermint candies.
Vegan and Gluten-Free Options
- Vegan Coconut: An eggless coconut cake made with coconut milk, topped with a dairy free frosting (vanilla or chocolate).
- Gluten-free Chocolate-Ginger-Cardamom topped with powdered sugar (or a dairy free frosting: vanilla or chocolate). This cake can also be made vegan.
- Vegan Coconut
- Vegan Banana Coconut
- Gluten-Free Chocolate-Gingerbread-Cardamom
- Chocolate Fudge
- Caramel (salted or unsalted)
- Whipped Cream
- Vanilla Cream Cheese
- Coconut Cream Cheese
- Chocolate Cream Cheese
- Chocolate-Coconut Cream Cheese
Note: All frostings are made with butter (and sometimes cream), unless otherwise specified. Frostings can also be made with vegan, non-dairy substitutes, except the whipped cream frosting.
- Lemon Curd (homemade)
- Cherry Jam
- Raspberry Jam